Cocktail Hour: The South African Twist

Come on down to Vivat Bacchus for a taste of South Africa like you've never experienced before!

To celebrate the launch of our cocktail menu, we're super excited to offer a special £5 add-on: a delicious South African snack plate. With every cocktail, treat yourself to a trio of Biltong, Droewors, and Olives. Explore more of our cocktail offerings while enjoying some fantastic South African bites.

Let's talk about the stars of our Cocktail Hour lineup. Each drink is carefully concocted to showcase the amazing flavours of South Africa:

Kaapstad Kwetsa

First up, we've got the Kaapstad Kwetsa. It's a refreshing mix of Vodka, ginger beer, Symmetry Spice essence, lime, and mint. Brace yourself for a real kick when that ginger beer hits the back of your throat!

The Red Bush Roman

This one's for the adventurous souls out there, blending Campari and Martini Rosso with rooibos-infused rum. Rooibos, native to the Cape Floral Kingdom, gives this classic cocktail a unique South African twist.

Amarula Espresso Martini

If you're a fan of Espresso Martinis, you'll love our Amarula Espresso Martini. We've added a South African touch with Amarula, a creamy liqueur made from the Marula fruit. It's the perfect indulgence for coffee and cocktail lovers alike.

Aperol Spritz

Feeling fancy? Try our Aperol Spritz, made with Genevieve Brut MCC, Aperol, and soda. Our Genevieve MCC Brut, made from Chardonnay grapes grown in the Western Cape, adds a touch of sophistication to this classic drink.

And for those who love to share, we've got the Pofadder Punch (jug). Named after a town in the Northern Cape province, this punch is a delicious mix of Nieuwe Haarlem Pinotage, Warre's Port, lemonade, sparkling water, and fresh fruit. It's perfect for getting the party started!

So come join us at Vivat Bacchus for after work drinks and let your taste buds take a trip to South Africa. Whether you're in the mood for something refreshing, bold, or indulgent, we've got you covered!